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Singapore Food Guide: Reviews, Opinions & Recipes

Drink

Where to go for cocktails, including the latest bars, pubs and clubs

Food Guide: F1 Gate 7 (Marina Square & Mandarin Oriental)

Local Food

Hawker centres, food stalls and Singapore street food

5 next-generation stalls at Amoy Street Food Centre

Food Talk

Grilling interviews with personalities, and lots of opinions

The secrets to a Super Peking duck

Cooking

Recipes and step-by-step photo instructions

Lemon curd cake

New Openings

My Little Tapas Bar

My Little Tapas Bar

My Little Tapas Bar, the new sister outlet to My Little Spanish Place, is a typical home-style restaurant often found in Spanish regions, our philosophy is based on the Spanish saying, "Mi Casa es Su Casa", which means "My House is Your House".

Shima Restaurant

Shima Restaurant

One of the oldest Japanese restaurants in Singapore, this elegant establishment specialises in teppanyaki, cooked before your eyes by experienced Japanese chefs who have also been trained by a Japanese masterchef. Besides the usual meats, the restaurant also serves fresh fish which can be prepared in various styles.

Criollo Cocoa Cafe

Criollo Cocoa Cafe

Criollo Cocoa Café - A Café modelled after Cocoa Beans The Cocoa Bean, also know as cacao bean or simply cocoa or cacao. Criollo are often referred to as fine or flavour cocoa beans with a great history. What the fine Arabica bean is to coffee, the even finer and rare Criollo bean is to chocolate.  Criollo Cocoa Café is the destination for diners who are looking to enjoy a great fusion of food and drinks in a relaxed and modern setting. Located in Orchard Gateway with fantastic view over Orchard Road, the team strives to offer various options catering to the taste buds of one and all. With a wide range of food and drinks, it is the perfect place for get-togethers, brunch and chill-out.

Noodle Stories

Noodle Stories

Expressing a love for some of Northern China’s classic dishes, Noodle Stories opens its doors this month to offer a menu consisting of freshly-made ‘Guo Tie’ (dumplings) and noodles in the casual eatery at Orchard Central.