Singapore Food Guide: Reviews, Opinions & Recipes
Soi 60 is a contemporary Thai Restaurant + Bar at Robertson Quay, offering fresh, modern Thai flavours, expertly-crafted cocktails and drinks amidst a chic and welcoming atmosphere along the Singapore River. Soi 60’s menu has been designed with award-winning Chef Martin Boetz of Longrain Restaurant & Bar (Sydney & Melbourne), considered to be one of the world’s best Thai restaurants and the leader in modern Thai cuisine in Australia.
Corner House serves fine-dining French cuisine with strong elements of gastro-botanica. This 60-seat restaurant offers a set of menu that leaves a mark to everyone of a great one-of-a-kind dining experience here at Botanic Gardens.
Fix Cafe is a newest poolside cafe. Using quality ingredients to produce original handmade goods, this new cafe will serve a range of delicious cakes, grilled sandwhiches and artisan coffee.
One of the oldest Japanese restaurants in Singapore, this elegant establishment specialises in teppanyaki, cooked before your eyes by experienced Japanese chefs who have also been trained by a Japanese masterchef. Besides the usual meats, the restaurant also serves fresh fish which can be prepared in various styles.