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Singapore Food Guide: Reviews, Opinions & Recipes

Drink

Where to go for cocktails, including the latest bars, pubs and clubs

The ultimate guide to drinking in Singapore

Local Food

Hawker centres, food stalls and Singapore street food

5 next-generation stalls at Amoy Street Food Centre

Food Talk

Grilling interviews with personalities, and lots of opinions

Interview with Louis Tan of L’Aiglon

Cooking

Recipes and step-by-step photo instructions

Host a game night dinner party

New Openings

Chabuton

Chabuton

Ramen lovers will get a chance to savour bowls of quality and gratifying ramen from the prestigous ramen restaurant that shaken up Japan and Thailand due to its award winning taste of ramen. Chabuton Singapore brings you the best of ramen Japan has ever produce!

Potato Head Folk

Potato Head Folk

Potato Head Folk is known for their fantastic vibes with amazing casual foods.

Luke's Oyster Bar & Chophouse

Luke's Oyster Bar & Chophouse

Luke’s Oyster Bar & Chop House is an upscale American dining conceived by Boston native Travis Masiero, which combines the atmosphere of a French brasserie and the flavours of the Bostonian dining culture. Available on the menu are oysters shipped from Massachusetts and Canada, chops, chowders and gourmet burgers.