Singapore Food Guide: Reviews, Opinions & Recipes
Ramen lovers will get a chance to savour bowls of quality and gratifying ramen from the prestigous ramen restaurant that shaken up Japan and Thailand due to its award winning taste of ramen. Chabuton Singapore brings you the best of ramen Japan has ever produce!
At Don Antonio we serve our passion on a plate, pairing the freshest ingredients with simple, authentic flavours.Our menu is presented by Chef Antonio Cocozza, who fondly remembers his family kitchen in the south of Italy, where his mother and grandmother prepared meals with experience and love, using hand-picked produce from the garden.With years of experience and guided by the spirit of home cooking, Chef Antonio delivers delicious food from the heart.
Pince & Pints is a restaurant and bar that specialises in lobsters. The lobsters are flown from the other side of the world and kept fresh and delivered to be cooked up to serve you with a selection of craft beers and a tight menu of cocktails.
One of the oldest Japanese restaurants in Singapore, this elegant establishment specialises in teppanyaki, cooked before your eyes by experienced Japanese chefs who have also been trained by a Japanese masterchef. Besides the usual meats, the restaurant also serves fresh fish which can be prepared in various styles.