Singapore Food Guide: Reviews, Opinions & Recipes
The Lokal serves Western style comfort foods made from scratch using fine and healthy ingredients to suit everyones appetite.
One of the oldest Japanese restaurants in Singapore, this elegant establishment specialises in teppanyaki, cooked before your eyes by experienced Japanese chefs who have also been trained by a Japanese masterchef. Besides the usual meats, the restaurant also serves fresh fish which can be prepared in various styles.
Lukeâs Oyster Bar & Chop House is an upscale American dining conceived by Boston native Travis Masiero, which combines the atmosphere of a French brasserie and the flavours of the Bostonian dining culture. Available on the menu are oysters shipped from Massachusetts and Canada, chops, chowders and gourmet burgers.
Ten-Ichi Udon serves authentic Japanese cuisine.