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Singapore Food Guide: Reviews, Opinions & Recipes

    Drink

    Where to go for cocktails, including the latest bars, pubs and clubs

    Food Guide: Quayside Isle (Part II)

    Local Food

    Hawker centres, food stalls and Singapore street food

    Who might have beaten Ramsay’s chilli crab

    Food Talk

    Grilling interviews with personalities, and lots of opinions

    Interview with Mark Thomas of B-Bar at Bacchanalia

    Cooking

    Recipes and step-by-step photo instructions

    Fried rice with pounded dried shrimp

New Openings

Brew Maison

Brew Maison

Brew Maison is a new cafe that is inspired by Japanese and Korean styles with a touch of warm and cosy ambiance.

Mamacitas

Mamacitas

Located in Amoy Food Centre on Maxwell Road, Mamacitas serves Costa Rican Cuisine.

Koryo Korean Baked Chicken

Koryo Korean Baked Chicken

Koryo Korean Baked Chicken serves a box of full Korean meal. You can make your own set boxes at your choice and prefer taste.

Sprigs

Sprigs

Sprigs is a modern European restaurant. Its chic and elegant interior is set to inspire and delight. The menu is a symphony of french influence and a little Italian diversity. A handpicked selection of french wines, gourmet coffees and teas (Gyphon), goes a long way to complement the dining experience.