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Singapore Food Guide: Reviews, Opinions & Recipes

Drink

Where to go for cocktails, including the latest bars, pubs and clubs

9 best Singapore-brewed beers

Local Food

Hawker centres, food stalls and Singapore street food

Cheap and good eats in Singapore

Food Talk

Grilling interviews with personalities, and lots of opinions

Interview with Peter Chua of 28 Hong Kong Street

Cooking

Recipes and step-by-step photo instructions

On The Bar: Ah Sam's Cold Drinks Stall

New Openings

Chabuton

Chabuton

Ramen lovers will get a chance to savour bowls of quality and gratifying ramen from the prestigous ramen restaurant that shaken up Japan and Thailand due to its award winning taste of ramen. Chabuton Singapore brings you the best of ramen Japan has ever produce!

Luke's Oyster Bar & Chophouse

Luke's Oyster Bar & Chophouse

Luke’s Oyster Bar & Chop House is an upscale American dining conceived by Boston native Travis Masiero, which combines the atmosphere of a French brasserie and the flavours of the Bostonian dining culture. Available on the menu are oysters shipped from Massachusetts and Canada, chops, chowders and gourmet burgers.

Noodle Stories

Noodle Stories

Expressing a love for some of Northern China’s classic dishes, Noodle Stories opens its doors this month to offer a menu consisting of freshly-made ‘Guo Tie’ (dumplings) and noodles in the casual eatery at Orchard Central.