This cupcake from Toronto is made with gold dust, champagne, Courvoisier and French butter
New And Updates
As urban farming becomes increasingly popular, a new fish-tank-cum-herb-garden could be the next big thing in home-grown produce
Only one per cent of the population needs a gluten-free diet, say researchers, yet gluten-free labelling is everywhere
This week: A latte made with sweet potato, so spicy it numbs chicken wings and Keropokman and Kopikosonggirl as guest Instagrammers.
This week: we shelled a prawn in 27 seconds, went churro-hunting and ate mooncakes for breakfast
The 'White Dinner' in Singapore will be held for the third time on 5 July, again, at a yet undisclosed location
Indian medical researchers might have found a natural and affordable drug to treat hypertension
During Ramadan, the pre-dawn meal of Suhoor is not to be missed, as it provides the energy needed to fast throughout the day.
Organisers cited 'lukewarm response' as reason for cancellation
Brown fat is prevalent in babies and children. Although it doesn't disappear in adults, its decline could lead to weight gain due to decreased metabolism