HungryGoWhere Singapore Food Guide, Restaurants, Eating Guide and Reviews - HGW
Search the site

Series landing page - All content for Interviews

Refine
Refine your series
Close
Clear allFilter
Series
Back
ClearFilter
Interview with Tim Ho Wan chef

Interview with Tim Ho Wan chef

Created 8 April 2013 5:01 PM | Updated 12 Apr 2013
Celine Asril - We talk to Michelin-starred dim sum chef Mak Kwai Pui ahead of the chain's first overseas outlet opening at Plaza Singapura