The mother of all buffet guides in Singapore. Read our guides on the best buffets for any occasion, cuisine craving or budget range; or use our comprehensive filters to find a buffet based on your location, budget and other preferences.
A great recipe to ensure that you have a lovely crust every time, you can even bake this in an oven if you wish to be healthier. Alternatively, you can try this with good quality pork for a great katsu! Serves 6 Recipe by Mervyn Pha
Image 2 of 5 | Image credits:
Ingredients: 6 x 150g fresh red snapper fillets 1 tablespoon garlic powder 3 eggs, beaten 1 ½ cup dry breadcrumbs 1 cup plain flour Salt and pepper Canola oil, for deep frying 6 wedges lemo