These sexy F&B industry-insiders aren’t just easy on the eyes, they’re incredibly talented too. Get to know these managers, hawkers, chefs and PR professionals
12 March 2014 3:14 PM | Updated 19 Nov 2014
By HungryGoWhere Editor
Image 1 of 26 | Image credits: Ajay Parag
AJAY PARAG | 39, Director, Lucha Loco | This owner of Duxton Hill’s (currently) only Mexican outpost is quite the host, and it shows in how he runs his operations: from keeping his brown eyes on food quality control and the music, to human resources, nothing escapes him. Did you know: Ajay often DJs at Lucha Loco under the moniker "El Mysterio". He is addicted to tacos, keeping fit, and loves a smoky mezcal on the rocks.
Image 2 of 26 | Image credits: Adrian Mah
ADRIAN MAH | 35, Director, TAB and Club Sonar | By day this floppy-haired powerhouse is a concert promoter for stars like White Lies at his 600-person standing-room venue, TAB. After the sun goes down, he runs the operations and marketing for Club Sonar (what TAB converts into at night) - which partly translates into him possessing a strong tolerance for drinking and socialising. Did you know: Adrian has quite the fascination with the zombie genre - films, books and games. He is definitely one to know if and when a zombie apocalypse descends.
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Pek Kio Market and Food Centre is home to some seriously dedicated hawkers, many of whom inherited the stall from their parents and continue to keep those precious food memories alive. Here are some of our favourites