Taste test: Chocolate eggs

We get into the Easter spirit by sampling the best egg-shaped chocolates available
26 March 2013 3:53 PM | Updated 26 Mar 2015 By Priyanka Chand Agarwal
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Pek Kio Market and Food Centre is home to some seriously dedicated hawkers, many of whom inherited the stall from their parents and continue to keep those precious food memories alive. Here are some of our favourites
What to Eat
From craft beers to old school tze char, we’ve put together a day tripping list of spots that’ll keep you full while you nose about the heritage trail at Tiong Bahru

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