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What to eat for Mother’s Day 2014

Thinking of what to eat or takeaway on Sunday, 11 May? We’ve got the meals sorted for you, before and long after the occasion
28 April 2014 11:41 AM | Updated 05 May 2014 By Priyanka Chand Agarwal, Mcken Wong, Victoria Lim
Priyanka has worked in PR and marketing for start-ups of all sizes before trading in the corporate ladder for writing about food and fashion. When not battling with HTML, she can be found furiously stirring a pot of curry in her tiny kitchen, shopping online or looking for the next ‘hot new restaurant’. She also runs a fashion label that makes the occasional appearance at trunk shows. Priyanka would like to have her own blog/website someday but every time she clicks opens a browser, something is on sale at an online store somewhere.
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