HungryGoWhere Singapore Food Guide, Restaurants, Eating Guide and Reviews - HGW
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Hawker food in Singapore

From dishes that are $2.50 and under, to upscale hawker dishes - we round up the best of hawker food in Singapore
Fried with garlic, fish sauce, preserved turnips, eggs fried a la minute, a sprinkling of spring onions, and with a choice of white or black sauce
Raw fish flesh finely minced and beaten into a circular bouncy form mixed in with sambal-infused noodles and a variety of condiments
Fluffy rice made richer by coconut cream, with spicy homemade sambal and crispy ikan bilis or sausage or fried chicken
There’s the standard plain, or egg version, but this pan-fried dough also comes with cheese, onions, chocolate sauce, even ice-cream
Thick rice noodles in a soupy gravy made with dried shrimp, a bowl is never incomplete unless topped by freshly-chopped laksa leaves
Cockles and lard, what’s not to like? This is a well-fried dish of flat rice noodles-and-cockles in sweet black soy sauce
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