HungryGoWhere Singapore Food Guide, Restaurants, Eating Guide and Reviews - HGW
Search the site

Tiger's Milk

By Abishek Cherian George
6 February 2014 6:47 PM Updated 08 Feb 2014

Tiger's Milk

Photo: Kurt Ganapathy

Between Strega, absinthe, Green Chartreuse and Amaro, well over 100 herbs, roots and other botanicals are at your disposal. If an occasion calls for a stiff drink (no pun intended), Tiger's Milk is the right medicine; undiluted, unadulterated and uncompromising.

Recipe serves 1
Difficulty: Easy
Preparation time: 10 minutes
Cooking time: No cooking required

15ml Strega
15ml St. George absinthe
15ml Green Chartreuse
Drop of Amaro
Dash of lemon juice

1. Mix the ingredients together in a sealable container and refrigerate before serving.


Leave a comment
Drinks from 1965What to Drink
We scoured the shelves of Singapore’s best bars and wine suppliers to find 10 drinks available here that was made in 1965
Food guide: Changi AirportWhat to Eat
You'll never go hungry or thirsty at the 'world's best airport'. It's stuffed with everything from local favourites to herbal roasted duck, French pastries and bars that open 24 hours a day