Ah Hua's Profile Reviews  |   Comments  |   Bookmarks  |   Buddies  |   Followers   |   Photos
Zi Yean Restaurant
Overall - 6.6
Food and Beverage - 8
Ambience / Setting - 6.4
Value - 6.8
Service - 5.3
Will you return to this place? Definitely
I spent about S$21 per person

Review Date: 12 Nov 2008
Blk 56 Lengkok Bahru, #01-443 , Singapore
Nice food here...

Was recommended by a friend to come and eat to celebrate a friend's birthday... Rather surprised how big the resturant was! It had a aircon restaurant and alfresco seating. We decided to take alfresco one since it is cheaper. Think they charge service tax if u take aircon seating.
We ordered 6 dishes in total...
1) Pai gu Wang (ribs)---------- Very tender and tasty.
2) Fu Rong Dan ---------------- Ur normal omelette.
3) Chicken with Mei Cai-------- Something different. I think taste okay only.
4) French beans --------------- Taste good with its special sauce and dried shrimps. Though a bit spicy.
5) Baked butter prawns -------- Prawns taste fresh and it goes well with the sauce made from mayonaise. I think is mayonaise.
6) Or Nee-------- Taste good. But texture too thick. Too heavy on the throat...

Overall I am quite contented with this meal. But there is not much people eating in the restaurant today. Maybe due to tuesday ba. But i do think the service need to improve a bit. I put a cake in their fridge but forget to take from them. They did not remind us and all of us was too happily walking away talking. Partly our fault also. Haha. Luckily is not a cake from Patissier.

 
Must Tries: Pai Gu Wang, baked butter prawns.
 
Comment (0)
Management Response
 
Helpful Review?

0

  (Report this review)
 
 
More reviews »
Buddies       1 Buddies

jia lard
jia lard
       
Bookmarks       0 Bookmarks

Comments       0 Comments

 
 
15 Reviews
4 Firsts
1 Followers
1 Buddies
0 Forum Post
   
Add Food Buddy
   
Send Private Message
 
27 find your reviews helpful
 
Male, age 26
 
I'm a
....
 
I drink only
liquid that are not carbonated.....
 
I'm allergic to
bad service at places I dine in....
 
When I'm not eating I'm
cooking for others at Bukit Timah Market..