| Hock Lam Beef (Far East Square) |
Overall - 7.6
Food and Beverage - 10
Ambience / Setting - 6
Value - 8
Service - 6.5
|
Will you return to this place? Definitely
Review Date: 25 Apr 2008 |
|
|
|
| 22 China Street, #01-01 Far East Square, Singapore |
|
|
| YUM...
Don't know about others but for me, this is still the best that I have tried.
|
| |
|
|
| |
|
|
|
| |
| More reviews » |
|
|
|
|
|
|
|
Comments
2 Comments
Trent
on Hock Lam Beef (Far East Square): YUM...
This is the original, authentic (Original owner is a friend of my friend, now his daughter is managing the business) Hock Lam. Is one of the best, if not the best among all beef noodles I tried across Spore. Soup is robust, meat is cooked just right, and the chilli is fantastic. Not sure if standards are maintained at the Upper Serangoon Branch, never try that one before.
Traminer
on Hock Lam Beef (Far East Square): YUM...
Why is it the best?
|
|
|
|
|
|
|
|
| |
|
|
| |
|
1 find your reviews helpful
|
| |
|
Male, age 38 |
| |
|
