I first read about this place from Urban Tan Hsueh Yun. I found it on the 2nd attempt. This cafe is not along the main Ann Siang Hill. It's tucked in a small lane which one can easily overlooked.

Once u stepped inside, u're transported to Tokyo Japan during Spring. The cafe setting is one commonly found in the city. Mainly white & mustard as the key colors, the unit is divided into 2 - one selling cakes while the other corner sells nostalgia items found in the 70-80s, except they're more pricey now compared to my younger days where I paid only 20cents for the sharpener.

On the bakery side, there were only 4-5 types of cakes available for selection. I was told that they roll out each type at different times. Guess I was early. The lady manning it was helpful & warm. She was able to recommend me 2 cakes when I requested for something not too sweet - the lychee ginger & peach cream cakes (can't really recall the name of the latter), & she was right. The latter has couple layers of soft fresh cream with a layer of peach jam or something in between, is light & refreshing. The lychee ginger is a tad disappointing - it's top white layer is like hardened beancurd on a cake. The ginger flavor is too strong for me (not a ginger fan) & I can't taste the lychee at all.

I love the ambience. We had Camomile tea with the cakes, just chatting & chilling out. There are limited seatings - total approximately 12, with a table for 4 outside. There's a bicycle with basket, parked just outside by the glass windows. I hope they'll consider serving wine one day.