| Ji Ji Wanton Noodle Specialist |
Food and Beverage - 6.5
Ambience / Setting - 4.5
Value - 7.1
Service - 5.9
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Will you return to this place? Definitely
I spent about S$2 per person
Review Date: 08 Oct 2008 |
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| Blk 531A Upper Cross Street, #02-49 Hong Lim Food Centre, Singapore |
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| Top quality Char Siew Wanton noodles
We went to Hong Lim to have the Outram fried kway teow, but unfortunately they were closed as it was Hari Raya, settled for this noodles anyway, not thinking and hoping that it would be tasty - what a surprise.
Food: Crunchy noodles in a black soy/mushroom/chicken sauce with a deep fried wanton on top. Char siew was not the best I've eaten by acceptable. Did not try their soy sauce chicken which looked pretty good.
Ambience: Hong Lim food center is quite run down, dark and not the cleanest (compared to some of the new hawker centers).
Value: $2 per plate - pretty good deal these days.
Service: Long queue but pleasant lady manning the ordering counter and you can place orders and come back to pick it up later. Very Fair |
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| Must Tries: Soy sauce char siew noodles |
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| I also recommend this place for |
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| The stall number | The sign board | Queue at ordering counter |
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Comments
105 Comments
ice
on Ji Ji Wanton Noodle Specialist: Top quality Char Siew Wanton noodles
This stall won the stomp award in the wanton mee category. I want to try it soon. Heard good things about it. Thanks for the review! :)
Petite Mummy
on Murugan Idli Shop: The perfect Idll?? What's an Indian restaurant that has no "chai"
Aiya! No tea? How can? Must at least serve Masala Tea.
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| "Vivaldi 4 seasons - Autumn" |
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Others find your reviews:
450 Useful, 137 Funny, 81 Cool |
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Male, age 57 |
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I'm from
Singapore, the West |
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I'm a
Fan of good food, price also important. |
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The best meal in my life was at
An Italian chateau - parma ham and honeydew!!! Ah Ah |
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I drink only
Burgundy in France and teh tarik from a mamak shop. |
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I'm allergic to
Lousy food and rude service |
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My last meal would be
Pan fried foie gras, Angus ribeye with a top class burgundy having eaten roti prata everyday. |
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When I'm not eating I'm
Working hard to make $ to pay for the food. |
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