I would have to say everyone has their own version of how they like their crabs done, pepper, chilli, claypot... this restaurant can even do porridge, rojak... another 8 other variations. But, you better stick with what you like unless you want to be more adventureous.

Here's the dishes you gotta try:
1) Crab bee hoon soup (milk)- S$35+++ for 4
2) Drunken clams - S$8 for small
3) Pepper crab - S$35+++ for 4
4) Chilli crab (it comes in a curry/laska style)- S$35+++ for 4
5) Claypot crab been hoon (dry)- S$35+++ for 4