| Yong He Eating House |
Overall - 5.3
Food and Beverage - 6.5
Ambience / Setting - 4.1
Value - 5.4
Service - na
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Will you return to this place? Definitely
I spent about S$8 per person
Review Date: 29 Oct 2008 |
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| 517 Geylang Road (Near Lorong 27A), Singapore |
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| 油条大王 'you tiao da wang' - king of fried fritters
previously located at geylang lor9, was 1 of my fav supper haunts after late night movies, and or post clubbing recovery joints from alcohol intoxication. was taken a-back by its disappearence after not patronizing for a long long while. only learnt recently that they've relocated to lor27a.
was out w a buddy witnessing liverpool's lucky 1-0 victory over chelsea on sunday. while the night was still young, decided to hunt for the famous soy bean & fritters combo.
my fren ordered his usual; tau huay + peanut, while i took my usual; tau huay + tau nee. fitters was a must, and we topped it off with their famous taiwanese pastry.... gave the oyster mee suah a miss, considering we had quite a late dinner.
was a pleasent long wkend i might add |
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| Must Tries: bean curd, pastries, fried fritters, oyster mee suah |
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I also recommend this place for| Type of meal | : | Breakfast, Brunch, Supper/Night Dining, Cheap Eat/Budget, Lunch, Dinner, Take away, Hi Tea | | Occasion | : | Large Groups/Gathering, Children/Family, Boys Night Out, Girls Night Out, After Work, Chillout | | Atmosphere | : | Vibrant/Noisy, Alfresco/Outdoor Dining, People Watching |
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| "meat... RAW meat~!" |
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66 Reviews |
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63 find your reviews helpful
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Male, age 31 |
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I'm from
well disguised al-catraz |
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I'm a
RAIN look-a-like (senior version) |
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The best meal in my life was at
sushi-tei, vivo city... eating sashimi + soba + chawanmushi, watching the drizzle on sentosa... |
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I drink only
non-fizzy drinks (exception only for beer/ sparkling wine/ champagne) |
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I'm allergic to
anything that insults my taste buds |
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My last meal would be
authentic home-cooked flavors prepared by loving spouse in the highlands of Thailand.... (spouse-to-be position: OCCUPIED) |
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When I'm not eating I'm
reminising & figuring out how its done |
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