I went there for quite a few times...initially was introduced by one of my friends and after that first time, i quite like the atmosphere of eating there....in air-con.....den the ingredients are all well-handled....not like last time i used to frequent marina bay....i prefer this mapo doufu way or style of handling food....i feel it's nicer and also taste better ba....

I also like the service staff way of taking order....no hurry....we take down what we want by using a small form provided and red pen(wonder why only red pen) to list the no. of units of the food we want to order....den the food preparation will take around 15 mins lor....also got choice of 3 types of soup...but usually me and my fren will choose the chicken herbal soup....very big steamboat....can cook alot of food all at once....

Highly recommended dish are the signature "fish dumpling" and also not to forget before leaving the restaurant....the "golden buns" which is normally goes together with chilli crab de....i also like the dessert over there....especially the mango pudding....very sweet and nice....

$20++ for a good experience for steamboat without any sweat and good place to chat as you eat....recommend for all to go...experience it yrself and u will see why.... :P