| Dozo |
Overall - 9.1
Food and Beverage - 9.1
Ambience / Setting - 9.1
Value - 9.1
Service - 9.1
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Will you return to this place? Definitely
Review Date: 07 Apr 2009 |
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| 491 River Valley Road, #02-02/03 Valley Point, Singapore |
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| New Menu
Back for the 3rd time, and happy they have something new on the menu. Let me just review on the new items we had:
1. Duck salad - BF isn't a big fan of duck but decided to try it anyways. Must say the meat was so moist and goes well with the cranberry...delizicous
2. Onion Soup - Light, unlike the French ones which can sometimes be heavy
3. King crab salad - It's the big claw that I always prefer, but it was a bit difficult to get it off
4. Cod with puff pastry - Fresh fish is alway welcome and in this case, bring it on. Nice with the puff pastry under it, the sauce was good too
5. Cheese cake - A pity that it's only a very small slice, would have love it if it's bigger
What can I say...truly a winner :) but I hope the waiters, waitress can say something different each time we are there, we know that it's totally rehearsed but it all got stale by the 3rd visit. |
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| Must Tries: duck salad, beef, cod on puff pastry, king crab salad |
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| List of Comments |
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Weighty Man says: |
23 Jul 2009 21:53
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Beat me lah, I've been there only twice. Must go again soon ................... |
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131 find your reviews helpful
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Female |
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I'm from
SIN City |
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The best meal in my life was at
my boyfriend's place...he does the best Seafood Pasta, he's the best! |
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I drink only drinks that give me the giggles & water |
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I'm allergic to bad table manners |
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My last meal would be my boyfriend's Seafood Pasta and anything he cooks |
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When I'm not eating I'm
busy working and getting pissed off in the office |
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| Check out my website
here |
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