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Da Paolo Il Ristorante
Overall - 6.9
Food and Beverage - 6.2
Ambience / Setting - 7.9
Value - 6.2
Service - 7.1
Will you return to this place? Definitely

Review Date: 13 Dec 2007
80 Club Street, Singapore
Springy

It's the pasta.

It has always been about the pasta at Da Paolo.

There is no denying that fresh pasta, hand-made with love, erm..ok, PASSION, every morning will make a difference with each mouthful that you take.

Fine, granted that i had a sodium attack during my taste test for a corporate event, i called up the events executive and told her my comments and now i will be retuning to another taste test tomorrow.

I shall update again after my company dinner and i hope that i can once again tell you, it is all about the pasta.

In the meantime, Happy eating!

 
Must Tries: PASTA, tiramisu
 
I also recommend this place for
Type of meal:Lunch, Dinner, Vegetarians
Occasion:Romance/First Dates, Client Meetings/Business Dining, Fine Dining, After Work, Private Dining
Atmosphere:Quiet/Peaceful
 
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I'm a
foodie/ hotelier/home chef
 
The best meal in my life was at
There was quite a bit of draws as i catagorize them according to cuisine..... Hmm...
 
I drink only
Warm water, Chinese tea, Japanese Tea.. I like tea. Oh, and fruit juice WITHOUT sugar syrup.
 
I'm allergic to
Bad food and MSG
 
My last meal would be
My granny's Heng Hua Bee Hoon and my mother's soup.