28 Jan 2016
For the full review and photos please visit http://thehungrygeek.com/2016/01/27/328-katong-laksa-twin-titans/
As you can imagine, this is one of the best two laksas in Singapore. Honestly it is not even close. The key to making this delicious laksa is in the gravy’s coconut milk balance, and the folks over at 328 Katong Laksa have got it down to perfection. This concoction is so good and difficult to make that even Gordan Ramsay was not able to match it. On your first mouthful the laksa fragrance is overwhelming and delicious. The noodles are al dente
and the ingredients are fresh, the taste is just perfect.
That said, if you have a choice, head down to their main branch at 216 East Coast Rd instead, it is less crowded and the laksa taste slightly better over there!