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What to eat in Singapore

Quickly find a place you'll love
50 dishes you must eat What to Eat
Chicken rice, chilli crab, kaya toast... the real taste of Singapore lies beyond the usual suspects, and in innovative dishes found everywhere from hawker centres to upscale restaurants. Here are 50 dishes to whet your appetite
Best Korean fried chicken What to Eat
We sampled 9 Korean Fried Chicken (KFC) and found the best all you can eat, spiciest, most K-poppin’ and best overall fried chicken – bone-in and boneless

Recommended restaurants

Since its opening in 1988, Wah Lok Cantonese Restaurant has continually been applauded as one of Singapore’s finest Cantonese restaurants.
Centrally located in the heart of Singapore, SET is a new and upcoming restaurant at POMO serving contemporary fusion cuisine at affordable prices.
Saveur is a casual French eatery located at Purvis Street.
House has an award-winning spa, bar and cafe all rolled into one.
Nestled among the greenery of the Saddle Club, this airy, laidback cafe in a classic black and white colonial building serves a menu of Western fare.
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Recommended hawkers

Raw fish flesh finely minced and beaten into a circular bouncy form mixed in with sambal-infused noodles and a variety of condiments
There’s the standard plain, or egg version, but this pan-fried dough also comes with cheese, onions, chocolate sauce, even ice-cream
Fluffy rice made richer by coconut cream, with spicy homemade sambal and crispy ikan bilis or sausage or fried chicken
Thick rice noodles in a soupy gravy made with dried shrimp, a bowl is never incomplete unless topped by freshly-chopped laksa leaves
A Chinese delicacy consists of peppery pork rib soup, rice and a variety of side dishes
Fried with garlic, fish sauce, preserved turnips, eggs fried a la minute, a sprinkling of spring onions, and with a choice of white or black sauce