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What to eat in Singapore

Quickly find a place you'll love
50 dishes you must eat What to Eat
Chicken rice, chilli crab, kaya toast... the real taste of Singapore lies beyond the usual suspects, and in innovative dishes found everywhere from hawker centres to upscale restaurants. Here are 50 dishes to whet your appetite
Best Korean fried chicken What to Eat
We sampled 9 Korean Fried Chicken (KFC) and found the best all you can eat, spiciest, most K-poppin’ and best overall fried chicken – bone-in and boneless

Recommended restaurants

Baja Fresh Mexican Grill at Rendezvous Gallery is the restaurant chain's first outlet of America, serving a range of popular traditional flame-grilled Mexican specialties.
Highlights at Basilico include a rotisserie, traditional wood fired pizzas, an espresso bar, walk in wine cellar and hand crafted desserts.
Centrally located in the heart of Singapore, SET is a new and upcoming restaurant at POMO serving contemporary fusion cuisine at affordable prices.
Since its opening in 1988, Wah Lok Cantonese Restaurant has continually been applauded as one of Singapore’s finest Cantonese restaurants.
Platypus Kitchen is a Mediterranean bistro in Bugis Junction that specialises in hand-made pasta dishes and seasonal Mediterranean fare.
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Recommended hawkers

Fluffy rice made richer by coconut cream, with spicy homemade sambal and crispy ikan bilis or sausage or fried chicken
Raw fish flesh finely minced and beaten into a circular bouncy form mixed in with sambal-infused noodles and a variety of condiments
A Chinese delicacy consists of peppery pork rib soup, rice and a variety of side dishes
There’s the standard plain, or egg version, but this pan-fried dough also comes with cheese, onions, chocolate sauce, even ice-cream
The trademark yellow-orange basmati rice made with saffron and spices tease your tastebuds while the marinated meat provides the “bite”
Noodles tossed in a piquant mix of chilli-vinegar sauce with slow-cooked mushrooms and a liberal dash of lard oil