Information

Address
#B1-15, 112 Katong, 112 East Coast Road, 428802
Asian, Cantonese, Chinese, Dim Sum, Hong Kong
+65 63448201

Mon - Fri: 11:00 - 22:00

Sat, Sun &: 10:30 - 22:00

$27 based on 52 submissions
Children/Family (7 votes), Dinner (7 votes), After Work (5 votes) ...

Indulge in authentic Cantonese and all day dim sum at Canton Paradise, a casual Hong Hong-style eatery presented by the Paradise Group of Restaurants. Canton Paradise offers a tantalising menu of Cantonese delights that include succulent raoast meats, congee, dim sum and noodles.

What others are eating here

Mixed meat platter
Mixed meat platter
Xiao long bao
Xiao long bao
Pork with honey sauce
Pork with honey sauce
Deep fried crispy fish
Deep fried crispy fish

Latest Review for Canton Paradise

Overall RatingBased on 23 reviews
Food/Drink2.9
Value2.5
Ambience3.4
Service3
Most helpful review:

Canton Paradise

Food/Drink 3| Value 3| Ambience 4| Service 4
Total Reviews: 164

For more details, please read http://www.foodesteem.com/2015/09/canton-paradise.html

 

I have been other outlets managed under Paradise Group, but to Canton Paradise, this was still my first. Canton Paradise focus on the Cantonese popular delights, such as the roast meat and dim sum, as though bringing you to Hong Kong.

 

One of Canton Paradise must-order is the BBQ Pork Belly with Honey Sauce. But not wanting to miss out on the all-time favorite, Kampong Chicken, we ordered the BBQ Combination ($18.80 for 2 varieties) that comes in either 2 or 3 varieties.

 

We had actually wanted the normal BBQ Pork with Honey Sauce and the Steamed Kampong Chicken in Canton Style, but was strongly recommended by the crew to try their BBQ Pork Belly with Honey Sauce. It can be sinful to the health-conscious people, but it is really good. Every bite I took made me lick my lips clear of the sweet honey sauce and enjoying the tenderness of the pork belly. Their Steamed Kampong Chicken in Canton Style is nowhere inferior to the BBQ Pork Belly too.

 

Steamed "Ling Zhi" Spring Water Tofu with Minced Pork and Salted Fish ($13.80). Three big pieces of wobbly tofu, with salted fish mashed and mixed with the minced meat to steam. I am glad that the taste of salted fish is quite mild, and thus able to enjoy the tofu and minced meat without a stain of detestation.

 

Crisp Fried Crystal Prawns tossed with Salted Egg Yolk ($18.80). I had several occurrences with dishes cooked with salted egg yolk, and I would say this dish does meet my expectation. Taste of salted egg has subtly merged with the prawns, and thus making this entire dish enjoyable instead of feeling like eating salted egg yolk and fried prawns separately.

 

For more details, please read http://www.foodesteem.com/2015/09/canton-paradise.html

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Extremely bad service!!!

Food/Drink 3| Value 1| Ambience 3| Service 1
Total Review: 1

We arrived just before 2pm. The supervisor Eva Ng warned us 2pm is the last order time. We promised to order within 1 minute and we did. But Eva Ng didn't hold the kitchen for us. By the time we submitted our order, half of the items cannot be served!!! When the bill came, I was still charged for the items that never came!! That was simply RIDICULOUS!!! Service here is just a COMPLETE MESS thanks to Eva Ng!!!

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My wife and sons waited for more than half an hour after placing order during the off-peak hour, eve

Service 1
Total Review: 1

very poor service 
My wife and sons waited for more than half an hour after placing order during the off-peak hour, evening at 5.30pm as the first group of customers in the restaurant. The waiter wasn't attentive to them at all! At the end the other two groups of families who entered later than my family were served first.... so disappointed, the waiters didn't even provide water for my family! Lousy services...

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Good service

Food/Drink 5| Value 5| Ambience 5| Service 5
Total Reviews: 4

Pleasant experience at canton with tasty dishes, good service-attentive to our needs and comfortable lighting ambience. Although I do feel a little awkward sitting in the whole conversation of the table next to us. The tables are rather close to each other such that conversations are best carried somewhere else :) let's just enjoy the meal in appreciation.

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