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Chicken Up (Tanjong Pagar)

4.2

Eatability rating

130 reviews

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AsianKorean

Chicken Up is a korean style chicken speciality shop that specialises in hot and spicy korean style fried chicken.

Mon - Thu: 17:30 - 02:00

Fri - Sat: 17:30 - 03:00

Sun: 17:30 - 02:00

+65 63271203
$24 based on 134 submissions
After Work (61 votes), Boys Night Out (37 votes), Ala Carte (33 votes)
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5

YUMMY SEAFOOD PANCAKE AND JAPCHAE

I know that their specialty are korean fried chicken, i love those but i really feel in love with their japchae and seafood pancake. they are so tasty and good enough to make me full. I always order these two everytime me and my friend goes to ChickenUp.

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Latest Community Reviews:
17 Mar 2015 • 3 reviews • 0 follower

YUMMY SEAFOOD PANCAKE AND JAPCHAE

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I know that their specialty are korean fried chicken, i love those but i really feel in love with their japchae and seafood pancake. they are so tasty and good enough to make me full. I always order these two everytime me and my friend goes to ChickenUp.
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16 Mar 2015 • 2 reviews • 0 follower

CHILLAXING!

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If you are looking for a place where you can have a different kind of chillaxing experience, then this the place to. be korean beers and soju are so good. watermelon soju here is really very good and if i am not misktaken, it is the very first here in Singapore. Highly recommended!
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16 Mar 2015 • 3 reviews • 0 follower

YummY!

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Habe tried their soya wings and the kimchi fries. Both were so Yummy. Then we paired it with watermelon soju. the best korean meal i had! I never thought that Koreans still got some meals like this:) 
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16 Mar 2015 • 2 reviews • 0 follower

SUPER DELICIOUS KOREAN FRIED CHICKEN!

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I never thought that Korean got special fried chicken. But anyway, we tried this stuff and no regrets at all. We had the soya chicken wings and the yangnyum chicken. We also ordered japchae and seafood pancake. the service was good too. We will definitely comeback!
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25 Feb 2015 • 1 review • 0 follower

sucks!

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We went here last time with my friends for a treat on my birthday.We are queing for an hour until we know it was our turn (the host told us). We are patiently waiting at the glassdoor looking for our table (other staff is clearing it). The Korean manager came holding a tablet and about to call us but suddenly she let the  Korean customers who we know just came and passed by sit in our table.She said they are the next one not us!What the hell! This is singapore!So we are there already and trying not to ruin our nigh but I really want to walk out.We wait again because they said it is famous.The ambience is not nice.Very dirty place.The chicken is just like normal fried chickens.
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Singapore Food Guides

What to Eat
Bingsu ice shavings, sweet rice cakes and toasts invade the cafes here. Not typically offered in traditional Korean meals, desserts are served only during special occasions as refreshments, but in Singapore, the tables are turned