HungryGoWhere Singapore Food Guide, Restaurants, Eating Guide and Reviews - HGW
Search the site
0%77%100%104 votes

Etna Italian Restaurant (Duxton Road)

3.9

Eatability rating

46 reviews

Write a review
EuropeanItalianWestern

Book a Table

Book Now
or

Call our Reservations Hotline

+65 68846884

In a very elegant and cozy ambience decorated with Sicilian artifacts and furniture, Etna Restaurant & Pizzeria serves delightful Italian Chef’s specialties, unique recipes from the Italian region of Sicily, and the best original Italian pizza, all using finest ingredients imported from Italy.

Daily: 12:00 - 14:30

Daily: 18:00 - 22:30

+65 62205513
$54 based on 104 submissions
Dinner (26 votes), Lunch (19 votes), Romance/First Dates (18 votes)
Share on
4

Fantastic food, ambience and service

I had dinner at Etna with a friend, and it was a very enjoyable dining experience.

We were warmly welcomed by a staff named Margherita, and her service throughout was fantastic. The restaurant is good for romantic dates, as it's generally quiet and the tables are not placed closely together. I love the ambience here—nice and cosy with dim warm lighting.

While waiting for our food to arrive, we were served complimentary warm fluffy bread. Dip it in balsamic vinegar and olive oil, then nom it! It's good!

Soon after our Etna Pizze and Pasta Vongole were served. We enjoyed both  dishes tremendously. Etna pizza is one of the better pizzas I've tasted. Pasta vongole was well done as well. Spaghetti was al dente, and we could taste the white wine and juice from the clams coated on the pasta.

We had Pistachio Tiramisu for dessert. It was pretty average to me as I've had better tiramisu at other Italian restaruants, so I would suggest you skip it.

Overall, we had a fantastic dinner! Thank you Margherita for the hospitality. I'll be sure to return again.

The HGW community like this place for...

  • tiramisu pistacho13 votes
  • Etna Pizza6 votes
  • Linguine w crab meat in lobster cream sauce4 votes
  • carbonara4 votes
  • seafood marinara2 votes
  • Affogato1 vote
  • Appetiser, Bruschetta1 vote
  • Read more Must-try Dishes
Community submitted Favourites:
Overall
Based on 46 reviews
Food/Drink
Value
Ambience
Service
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location

Similar Listings

76%
34 Votes
3

25 reviews

Stew Kuche

European • German
Have something to say? Write a review.
Overall
N/A
N/A
N/A
N/A

Delete Photo

Are you sure you want to delete this photo?

Latest Community Reviews:
• 29 May 2015 • 404 reviews • 3 followers

A Hearty Italian Meal @ Etna Duxton!

Overall
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location
Etna is an institution at Duxton, having stood the test of time, in an era where restaurants open (and close) in a blink of an eye.   I came by for lunch recently and I had a craving for something traditional and something basic. So I opted for the classic signature dishes: - Calamari alla Piastra: $18. Unlike most restaurants that do the batter-coated and fried versions, Etna does this dish differently. The squid is pan seared with rosemary oil, capers, olives, cherry tomatoes and pine nuts with squid ink powder. This allowed me to savour the freshness of the squid and the texture of the squid was excellent. The accompaniments for the dish completed the whole dish, elevating it to a high level. What’s unique was the squid ink powder which added a decadent taste to the dish. Highly recommended!   - Carbonara: $22. This was unique. I asked for carbonara without cream, which is what most restaurants serve. The carbonara here is prepared with Mediterranean spices, which adds a special soy sauce taste to the noodles. The pasta noodles were al dente, which gave the pasta a good bite. Recommended!   - Affogato: $9. Vanilla ice cream served in a martini glass, with a shot of Espresso in a serving cup. You pour the espresso into the martini glass. The final result was something that reminded me of a ‘Rootbeer Float’.  You use the spoon to scoop the ice cream and coffee for each mouthful. A special highlight and a perfect ending to my meal. Highly recommended!   This was a great meal, and the restaurant is on my ‘Go-to’ list of Italian restaurants to dine.   Highly-recommended!  
Overall
Food/Drink
Value
Ambience
Service
  • Freshly-baked breads
• 12 Mar 2015 • 3 reviews • 0 follower

over priced restaurant

Overall
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location
The food is average but it s really overpriced compare to other eateries around . It s not marina bay sand in the east !!
Overall
Food/Drink
Value
Ambience
Service
• 02 Feb 2015 • 1 review • 0 follower

attentive service and fine food

Overall
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location
this is our first time to etna italian.  it has a friendly environment with attentive service.  their food is of absolute finest quality.  love esp the desserts!  highly recommend panna cotta!  we had very pleasant dinning experience on a family sunday, we will definitely come back!  :)
Overall
Food/Drink
Value
Ambience
Service

Singapore Food Guides

What to Eat
There is so much more you can do with crabs than just dousing them in chilli sauce. Take your pick from green chilli crab, crab cakes, butter crab, crab bee hoon and dumplings
What to Eat
This Serangoon Gardens food centre may be smaller in size to the average, but the food choices there do not disappoint, especially for the dinner and supper crowd. Here are recommendations on what to eat
What to Drink
The slightly bitter, finely ground powder of processed green tea may be had in cakes, drinks, iced desserts and more. Here are 17 ways to get your matcha fix in Singapore
What to Eat
For adventurous eaters or those who want a change from the usual chicken, beef or pork, there are restaurants and butchers in Singapore that offer unusual, mostly farmed, meats such as turtle, kangaroo, even shark
What to Eat
HungryGoWhere checks into Hotel Clover at Jalan Sultan to eat our way through the food-filled neighbourhood packed with Malay eats, hipster cafes, acclaimed hawkers and trendy bars
What to Eat
April 2015 marks the kick-off of this 12-month-long affordable dining program that pairs renowned visiting chefs with Singapore-based heavyweights. We tell you how stellar six-course meals can all be yours for $100
Critics' Reviews
Eggs. They come in all shapes, sizes, colours and varieties: white, brown, free range, barn-laid, small, large and extra large. Some come with Omega 3, others with selenium and carrot. We makes sense of it all.
What to Eat
Bingsu ice shavings, sweet rice cakes and toasts invade the cafes here. Not typically offered in traditional Korean meals, desserts are served only during special occasions as refreshments, but in Singapore, the tables are turned