Salmon Rocket $15 Gosh I love this!! Well, it might also be because I was too hungry. 5 generous slices of flame torched salmon sashimi wrapped with argula leaves, with wasabi mirin dressing. I couldn't taste any wasabi in the dressing though. I really love the torched flavour of the salmon sashimi (definitely on my list of favourite food) and it went really well with the flavoursome dressing of the salad.
Fish & Chips $20 Battered shark catfish fillets served with hand cut fries. The fries were really unique. They were covered in the batter used for the fish and the batter was so crispy and thin. The fries did not taste like the typical french fries. They looked like fresh potato strips covered with batter. Instead of the usual kind of fish used in fish & chips, here they use catfish fillets. Some of the fish were soft and slightly mushy while the rest scored right in terms of texture. They also went very well with the tartar sauce which tasted slightly different from the typical tartar sauce. I am guessing it might be because they use japanese mayonnaise and also added egg? As the fish and chips were deep-fried, they were a little oily.
Mentaiko pasta $18 Finally tried the highly raved mentaiko pasta! Spaghetti tossed in creamy mentaiko topped with more cod fish roe. It had a fishy taste due to the cod fish roe. I find that it is better to share among 2 as the dominating flavour for the pasta is only the mentaiko so it may be gelat to finish the whole plate by yourself.
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