02 Jun 2015
This time round, I settled for one Ploughman's Table buffet (SGD$28.00). I attacked the Prosciutto ham, Cocktail Shrimps, Smoked Salmon and salad. The salmon and shrimps were very springy and bouncy as I had expected, sweet in their freshness. The crisp greens made for a lovely starter as well. I had two servings of this.
Then we shared a Set Lunch (SGD$33.00) comprising of a main course, and anything from the salad bar. For this time round, we chose the Fish and Chips, something we'd been orgling at during the last visit because it was so beautiful and artistic, shaped into a graceful arc as though it were swimming in the air.
The fish was crispy on the outside; the flesh was luscious in flavour and smooth in texture; it was a huge slab but we got through it rather quickly because it was just delicious. The potato fingers were crackling on the exterior and contained mashed potato within - perfect for potato and wedges lovers.
For full review and more detailed information, please feel free to visit:http://thearcticstar.blogspot.sg/2015/06/lunch-at-level-33-mbfc-revisit-again.html