02 May 2012 • 82 reviews • 5 followers
For full writeup and pics please go to www.thenewadventuresofoldelis.blogspot.c om.
I love fish soup. My usual haunt is Han Kee at Amoy but B and I have been trying to check out alternative places for our fish soup fix. I was on leave that afternoon, so with time (minus stress) in my favor, we decided to check at Mei Xiang Black & White fish soup at Jalan Besar market. They are only open from Mon to Fri and closed weekends and public holidays, so..
We got there at 11.50am, just before the snaking queue formed - scores!
This fish soup stall is quite quirky. There's a huge clock hung up to show that they are open at EXACTLY 11.12am everyday. Interesting how there were these huge black fans against the otherwise white stall decor too. They are famous for the mix of fresh ("white") and fried ("black") fish slices soup mix. I asked if I could only have "white" and they flatly said no. Hmph.
Food nazist aside, the fish soup was indeed good! Fish and prawns were fresh and the soup was very flavorful. Though a tad oily and not the most healthy - we slurped our bowls dry. Would I return?
Yes, probably. But it's a bit out of the way though, so perhaps on the next day off.