Mon - Thu: 08:30 - 22:00
Fri - Sat: 20:30 - 23:00
Sun: 08:30 - 22:00
Mon–Sun: 10:00 - 23:00
PAUL, founded in 1889, offers a selection of country-style and fancy bread, viennoiserie croissants, pastries, cakes and desserts, snacks and sandwiches. Its tea-rooms offer a French style of snack lunch: savory and sweet pastries, a selection of French pancakes, simple dishes and a selection of salads, etc. All prepared on the premises. The perfect stop for a lunchtime break, dinner date, or a casual time with friends and family. All of the products offered by PAUL are prepared to the same high standards which have made French bread famous the world over.
Staff r extremely rude . Discriminating service. overcrowded. Incident: I was there and we r short of a chair. Waitress told us no chair but the table next to us with 2 Koreans has a chair to put their bags. So I asked for it myself. Then my elderly parents went shopping And the ruly waitress came to snatch our chair twice. We told her off and she showed her temple res in us getting weird stares.
View the full menu with prices here: http://chewingyum.com/2015/12/23/paul/
Paul is always very crowded on the weekends, and with good reason. It's a really great place to have a nice brunch. Their pastries are really awesome as well. It must be said that because of the crowd service is not fantastic, and it does take some time to get your food and get the waiters attention. But despite that, Paul is still a good place to check out when you're out and about and want a nice little break.
this place was recommended by many friends for its coffee and pastries and they were not too bad! so second time round, I decided to have a go at brekkie. The menu selection was ordinarily standard with one or two 'special' menu items. The 'special' salmon on a brioche bun was nothing to rave about and service? rude, impolite, irresponsive. If you have no passion for the work you are doing, switch jobs because you guys really know how to ruin someone else's day with the frowns on your faces.
Overall, I would say, do take away for their pastries but never have a sit down meal at the restaurant.