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36%100%

100 votes

68365932
68361914

Sun - Thu: 08:30 - 22:00

Fri - Sat: 20:30 - 23:00



Restaurant:

Mon–Sun: 10:00 - 23:00

$25 based on 68 reviews
Internationally renowned French bakery and patisserie Paul sets foot in Singapore, with the opening of its 130-seater restaurant at Ngee Ann City. The bakery is famous for its range of freshly baked breads such as the La Flûte Paul and pain au chocolat , as well as pastries and sandwiches. See what foodies like this place for
ArcticStar • 15 Feb 2014151 reviews 0 followers

Having heard raves and good reviews about Paul's Bakery and always seeing the long queues, we were eager to try it, thinking that it must have ...

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The HGW community like this place for...

  • Breakfast17 votes
  • Brunch15 votes
  • Lunch11 votes
  • People Watching10 votes
  • Vibrant/Noisy10 votes
  • Chillout9 votes
  • High Tea9 votes
  • Take Away7 votes
  • After Work6 votes
  • Children/Family6 votes
  • Dinner5 votes
  • Large Groups/Gathering5 votes
  • Business Breakfast3 votes

More

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What others are saying...

ArcticStar • 15 Feb 2014151 reviews 0 followers

Having heard raves and good reviews about Paul's Bakery and always seeing the long queues, we were eager to try it, thinking that it must have ...

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Elsa Yeo • 13 Jan 201411 reviews 0 followers

excellent opening hours, quiet and cosy. best bread ever, but their hot coffee a little too cold for my liking.

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Martine Lawrence • 02 Dec 20131 reviews 0 followers

When you try to bring French culture and cuisine somewhere, you also need to make sure the service and food are as impeccable as in ...

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