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Ramen Champion (Bugis+)

3.5

Eatability rating

48 reviews

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AsianJapanese
Ramen Champion is the battle of the best chefs in town.

Daily: 11:30 - 22:30

+65 62381011
$17 based on 66 submissions
Dinner (19 votes), Lunch (19 votes), After Work (11 votes)
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thumbs up for shodai koji

Went back again recently for some of the new items. 

Some of my personal favourite and recommendations are: Shodai Koji's wings, Triple Chashu Ramen For people who like heavy flavour:

Special from Riki Power Ramen. Generous serving of beansprout, thick noodles, and sweet soup with lots of garlic. The soup is thick and creamy. Read more + pics: http://www.estherxie.com/2014/08/ramen-champion.html

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Latest Community Reviews:
• 28 Sep 2014 • 57 reviews • 0 follower

thumbs up for shodai koji

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Went back again recently for some of the new items. 

Some of my personal favourite and recommendations are: Shodai Koji's wings, Triple Chashu Ramen For people who like heavy flavour:

Special from Riki Power Ramen. Generous serving of beansprout, thick noodles, and sweet soup with lots of garlic. The soup is thick and creamy. Read more + pics: http://www.estherxie.com/2014/08/ramen-champion.html
Overall
Food/Drink
Value
Ambience
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• 13 Aug 2014 • 140 reviews • 5 followers

Shodai Koji, Riki, Menya Ryu

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For more details, please visit http://www.foodesteem.com/2014/08/ramen-champion-shodai-koji-riki-menya.html   Ramen Champion has just brought in 3 new stalls to entice more Ramen-Lovers to drop by for a meal, which are Shodai Koji, Riki, and Menya Ryu.   Triple Chashu Ramen ($16.80). It's called triple chashu because it uses 3 kinds of eat to create the chashu, which are chicken thigh, pork belly and pork collar.   Tebasaki with Spicy Sauce ($6.90). Needless to say, crispy skin, juicy and tender meat!   Special Power Ramen ($16.50). Tonkotsu soup is creamy and milky, and have garlic and bean sprouts splashed along with it.   Sapporo Miso Special Ramen ($15.80) uses red, white and black miso, and mixed with soup base made of tonkotsu and chicken.   Mentaiko Gyoza ($7.00). Gyoza skin is soft and thin, thus not covering the highlight of the contents itself. Worth a shot for this!   Lobster Salad ($9.80). It is good enough to eat it without the salad sauce, but mixing it makes it an absolute choice with a tad of sour taste! Their lobster mixture is delicious and fresh too.   Ramen Champion is pretty much making a smooth progress in Singapore, having 3 of such concept, separately in Great World City, Changi Airport Terminal 3, as well as Bugis+.   The ramens are generally thick in their broth and definitely worth a smile after a meal, but taste can be slightly salty for those who can't take saltiness. All their chashu(s) is unquestionably tender to mouth and has absorbed the essence of the broth!   For more giveaway details, please visit http://www.foodesteem.com/2014/08/ramen-champion-shodai-koji-riki-menya.html
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• 29 May 2014 • 2 reviews • 0 follower

Must try!

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This is not the cheapest ramen you can find but it seriously is one of the best I've had. I've been to Japan and this is by far the closest thing to that. The soup was rich, salty, slightly sweet and seasoned perfectly
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