HungryGoWhere Singapore Food Guide, Restaurants, Eating Guide and Reviews - HGW
Search the site
50%100%16 votes

Rattana Thai Restaurant

AsianIndochineseThai
Book Now
Rattana Thai Restaurant uses the freshest ingredients to create authentic dishes with well balanced and integrated Thai flavours. Some of its signature dishes includes Pad Thai, Tom Yam Fried Rice, Lemon Chili Squid and Mango Sticky Rice

Mon - Sat: 11:00 - 22:00

Closed: Sun & PH

$16 based on 16 submissions
After Work (6 votes), Ala Carte (6 votes), Alfresco/Outdoor Dining (5 votes)
Quinton Fifth

A day with such pleasurable meal

Menu is extensive, featuring some of the exotic Bangkok delights like the raw chilled prawns salad - love these fresh prawns sitting in a bed of spicy and zesty mixture of red chilli, lemon and lime.
Goes well with a couple of icy beer man. This Thai restaurant offers some good promotions on their beer too.
Tom yum goong is more than superb. Did I mention the basil beef? It is basically beef fry with this herb called Basil that has a strong Thai flavour, with tonnes of hot red chilli. Being a meat lover, this basil beef dish is awesome, way way better than any beef I have tasted. (warning: hot level = Asian)

Ambience 7
Food 8
Service 9 (Thank you for extending their opening hours without chasing us out.)


The HGW community like this place for...

  • lemon grass juice8 votes
  • tom yum soup7 votes
  • mango sticky rice5 votes
  • pandan leaf chicken4 votes
Overall
Based on 16 votes
Food/Drink
Value
Ambience
Service
03 Dec 2014 • 1 review • 0 follower

The service sucks!

The service sucks! You order for an item and it is delivered after a minimum 1 hour. The staff at Rattana Thai is new looks like all intern hires. The only answer for all question remains - "Not Sure!"
 The only plus point is food- yes the food is great but service sucks big time! If you are someone with loads of time consider this otherwise you will get irritated and leave the restaurant. Wish there was a 0 star for service...

26 Nov 2014 • 1 review • 0 follower

Not recommended

Went for dinner last night and ordered chicken cashew nut and green curry chicken. both dish are not value for the money. This is the worst thai food i have tried in singapore. Beer served is expired and they changed it. 2 dishes cost $30++. will not go there anymore. 
21 May 2014 • 2 reviews • 0 follower

A day with such pleasurable meal

Menu is extensive, featuring some of the exotic Bangkok delights like the raw chilled prawns salad - love these fresh prawns sitting in a bed of spicy and zesty mixture of red chilli, lemon and lime.
Goes well with a couple of icy beer man. This Thai restaurant offers some good promotions on their beer too.
Tom yum goong is more than superb. Did I mention the basil beef? It is basically beef fry with this herb called Basil that has a strong Thai flavour, with tonnes of hot red chilli. Being a meat lover, this basil beef dish is awesome, way way better than any beef I have tasted. (warning: hot level = Asian)

Ambience 7
Food 8
Service 9 (Thank you for extending their opening hours without chasing us out.)


19 Apr 2014 • 2 reviews • 0 follower

Worst, worst restaurant I have ever eaten in!

Eating in this restaurant is a complete torture.  Below is a list of things that should be aware of if you are brave enough to go
1.  It is located at one corner of a very old Tanjung Pagar Plaza- dont expect it to be an aircon plaza.  It is like very old
2.  Air conditioning was not functioning properly.  I sweated even before I ate anything.  It was so bad that we had to walk out of the restaurant while waiting for the food
3.  Waited for 45 mins before the first dish arrived and this after reminding them for at least 2 times before that.
4.  It may have been all forgotten if the food was good but.....
5. The sambal eggplant was as black as charcoal and very salty
6. The green curry chicken can better be termed as green water curry!  It was so diluted that I am not sure whether they were trying to stinge on coconut.  
7.  For $16.90, we had 3 small pieces of Thai Fried Chicken. I kept looking around to see if it was candid camera and all a joke!
8.  The calamari rings could be better termed as rubber rings
9.  The chicken phad thai was wet!  Wet!!  Unbelievable!
10. The Tofu salad had the tofu soaking in the sauce which made it all soggy and urgh...
11.  The servings were all incredibly small for the prices.  Even restaurants in malls dont charge that price and not deliver on taste or ambience.
It was so bad that we had to laugh about it in the end.  Really, really bad.  Left hungry and upset about the wasted time and money.

The only nice thing were that the waiter and waitress at least had a good attitude.
05 Nov 2013 • 1 review • 0 follower

Place for tasty Pad Thai

I stumped upon this Thai restaurant in a rainy evening. I must say the first question I had in mind was "Why is there a Thai restaurant in a corner of a building at a second storey? " It looks cosy, a little bit of that Thai hut feeling, and lovely with warm lightings. Not much of a crowd in as well.

As my usual habit, I went in without much hesitation and ordered a classic Pad Thai with prawns. I was plesantly suprised by the taste of their Pad Thai. It is really tasty and still lingers in my mouth after the meal. Paid less than S$10 for that plate of such good Pad Thai.

A lesson learnt too! Not only famous and crowded restaurants serve good food, places like this does too. A true hidden gem.