Gabriel Boniface • 01 Sep 2014
Good service, great food and really one of the better japanese places in singapore. Too bad it's tucked away at the airport. Ambience is good as well. Only problem is their matcha ice cream. Was undergoing crystallisation. Other than that, not much of an issue.
For details, http://gingybite.blogspot.sg/2014/02/saboten.html Personally, I love the katsu here, and I found the Irodori combo meal most interesting. You get to choose a combination of katsu that goes to your plate! One of my favorite was ratatouille katsu. The shredded cabbage served was free flow too, it was refreshing and easily got rid of the greasiness on yuur tongue after all the fried food.