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Salt Tapas & Bar (Raffles City)

Australian, European, Spanish, Western


46 votes

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Mon - Fri: 11:30 - 22:00

Sat: 11:30 - 22:30

Sun & PH: 11:30 - 21:30

$55 based on 20 reviews
To make a free reservation,
call our hotline on 6884 6884(for all other enquires, call the restaurant direct on 68370995)
Australian celebrity chef Luke Mangan's second culinary venture in Singapore is a take on traditional Spanish tapas with an Australian touch. The highlights at Salt Tapas are Mangan’s rustic plates enlivened by Middle Eastern spices and influences. See what foodies like this place for
Ms Skinnyfat • 14 May 2012242 reviews 46 followers

For pictures and more reviews, visit my blog at 
We headed down to Australian celebrity chef Luke Mangan's Salt Tapas & Bar at Raffles City Shopping Centre for our catch up session. Luke is also behind the Salt Grill at Ion Orchard (which has an awesome view) but Salt tapas definitely has a more relaxed atmosphere. The mix of warm lights, raw brick walls, Spanish tiles and wooden table tops radiates a laid-back ambience. We decided to...

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The HGW community like this place for...

  • After Work9 votes
  • Dinner8 votes
  • Chillout7 votes
  • Girls Night Out7 votes
  • Alfresco/Outdoor Dining6 votes
  • People Watching6 votes
  • Vibrant/Noisy5 votes
  • Boys Night Out3 votes
  • Large Groups/Gathering3 votes
  • Lunch3 votes
  • Romance/First Dates3 votes


  • Chicken Liver Pate4 votes
  • gooey hot chocolate tart4 votes
  • Churros3 votes
  • Wagyu sausages and polentaWagyu sausages and polenta
  • Truffle friesTruffle fries
  • Sumac meatballs... avoid!Sumac meatballs... avoid!
  • Pork belly slidersPork belly sliders
  • Haloumi and chickpeasHaloumi and chickpeas
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What others are saying...

kuting miyaw • 02 Sep 20143 reviews 0 followers

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Tricky123 • 09 Aug 201417 reviews 0 followers

I've had my eye on this place for a while, as it is situated right near where I work.
To get the full narrative review and lots of photos, please visit my blog: 
We went for the truffle fries, wagyu sausages with polenta (a special), pork belly sliders, and the haloumi and chickpeas. All excellent, and generous portions (we probably over-ordered).
But we also made the mistake of choosing the sumac meatballs: these...

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Sumac meatballs... avoid!
AlamakGirl • 14 Jul 201468 reviews 2 followers

I was attending The Great Gourmet Trail, which was happening at Raffles City, where we'll be feasting through the 4 different eateries which will be serving at least 4 dishes each. For the firs pit stop on the trail, we were trying dishes from the kids menu of Salt Tapas & Bar. The restaurant is Australian celebrity chef Luke Mangan's second culinary venture in Singapore. It offers traditional Spanish tapas with an Australian touch.
For a choice of main course,...

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