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This place is known for its duck confit which I've had before and enjoyed. This time I had the salmon. It was cooked to perfection on a delicious bed of creamy risotto. My only complaints are that the accompanying vegetables were too few and the portion could have been 20% larger. Flavors were fantastic and the freshness of ingredients was clear. This place has very slight room left to grow before they reach 5 stars!
$48 for 2 pax
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Tried the set lunch there recently and order the duck confit as the main dish. The meat was dried and not tasty at all, kind of like they precooked and reheat it to cater for the lunch crowd. unlikely to visit again
Been there for dinner, luckily make reservation before arrive and table serve immediate, save the waiting time. There is only few choice in the menu. We order the signature pasta, duck and seabass. The portion is small, taste ok, price medium range($15-30). Although i like the interior design but the environment is noisy, customer talking very loud just like pasar. If you planing for romantic dinner, please find other restaurant. Overall.. 6/10
Since discovering this place by chance last year, this place has become my favourite destination for western food. I love the pastas here and their duck confit is a must-try. Good place to dine among friends, cozy ambiance and acceptable service.