We happened to wonder past and the signboard with a long list of Engish ales made me very curious to find out more. At first I wasn't sure if this was a separate pub, or part of the seafood restaurant, but it seems to be separate. We sat down at the front and the barman seems attentive and promptly comes over with menus and to take our order. It's an impressive list of ale/bitters and I'm tempted by quite a few of them, but ultimately settle on my all-time favourite London Pride, which is difficult to beat for its malty flavour with a hint of sweetness and ease of drinking. This place would be great for UK expats, or those who have lived in the UK and want to reminisce over some familiar beverages! Oh and I enjoyed the music they're playing too it seems to be from my era..... I will be back and also like to try the seafood restaurant next door too.
April 2015 marks the kick-off of this 12-month-long affordable dining program that pairs renowned visiting chefs with Singapore-based heavyweights. We tell you how stellar six-course meals can all be yours for $100
Eggs. They come in all shapes, sizes, colours and varieties: white, brown, free range, barn-laid, small, large and extra large. Some come with Omega 3, others with selenium and carrot. We makes sense of it all.
Bingsu ice shavings, sweet rice cakes and toasts invade the cafes here. Not typically offered in traditional Korean meals, desserts are served only during special occasions as refreshments, but in Singapore, the tables are turned
Whether it’s pho by the roadside in Hanoi, laksa in a rustic Penang coffee shop or kaiseki at one of Osaka’s Michelin-starred restaurants, sampling local food is one of the best parts of travel in Asia
Looking for ambience, delicious menus, romantic settings and a price that does not break the bank? Book yourself one of these dining deals this Valentine's Day. We pick 10 of the best, but there are more deals to be had here http://book.hungrygowhere.com/valentines2015