3Celine Asril • 17 Jan 2014
At 5,000 sqft this is probably the CBD’s largest brasserie and bar. With its leather seats and marble tabletop, the place certainly feels grand and swanky, but you’ll feel comfortable at this the multi-concept restaurant, lounge and bar partaking in hearty breakfasts, coffee catch-ups, power lunches, languorous dinners and a good ol’ round of after work drinks. Alongside their impressive wine list is an extensive menu of vodka, gin, rum, tequila and champagne cocktails (from $16). They’ve also got a large range of single malt whiskies (from $16) and liqueurs ($13). Oh, and ladies? Pop by on Wednesday evenings and you’ll get to enjoy free martinis and cosmos at the main bar from 6pm to 9pm. For more drinking guides, click here!