Asian, Cantonese, Chinese
+65 66360606

11:30am - 3:00pm (Mondays to Saturdays)
11:00am - 3:30pm (Sundays & Public Holidays)

6:00pm - 10:30pm (Daily)

TungLok Signatures offers a tantalising range of traditional Chinese cuisine, such as Cantonese, Shanghainese and Sichuan dishes with a dash of Modern creations - authentic in tastes but with TungLok’s distinctive touch. Swept away by a myriad of flavours from our premium ingredients. Their masterchefs’ skillful execution and innovative vision have produced a unique dining concept that has impressed many. Reminisce the taste and soul of Chinese tradition as these delicacies charm your palate with each tender morsel. 


What others are eating here

Roast Duck
Roast Duck
Scallop Dumpling
Scallop Dumpling
Seafood Noodles
Seafood Noodles
Durian in Coconut
Durian in Coconut
  • Durian Paste in Coconut Jelly 1 vote
  • Roast Duck 1 vote
  • Seafood Noodles 1 vote

Latest Review for TungLok Signatures

Overall RatingBased on 9 reviews
Most helpful review:

One of my favourite Chinese restaurants

Food/Drink 4 | Value 3 | Ambience 4 | Service 4
Total Reviews: 10

Check out the full menu with prices here:           
TungLok Signatures offers up some of the best Chinese food I've had in Singapore. Their roasted pork belly is really one of my all time favourite dishes from any restaurant. I always enjoy my dining experience here, and the service is always excellent. One of, if not the best, traditional Chinese restaurants in Singapore. I always look forward to going there.  

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too salty

Food/Drink 3 | Value 2 | Ambience 4 | Service 4
Total Reviews: 4

we ordered 3dishes for dinner last night. roasted duck, crab and eggplant with blakc soy sause. the roasted duck taste good. but the other 2dishes are simply too salty and i was not able to take it. anyway, the place is quiet and nice. just less salt plz..

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The kopi shop uncle makes better dim sum

Food/Drink 1 | Value 1 | Ambience 2 | Service 2
Total Reviews: 2

Very disappointing lunch. Too  many issues to state them all. Brief summary 

Poor service:
Nonchalanrestaurant manager that failed to greet us or offer my pregnant wife a seat while waiting for a table. Looked annoyed when asked if our table was ready. 

Substandard dim sum:

Ate 3 dishes. All of which failed to please. 

Char Siew bao came partially disintegrated. One was spilling contents out into the steamer. Bao was flat and squishy, not fluffy and light as it should normally be.

Cheong fun. Overthick and gooey but  disintegrated at a touch of my chopsticks  and could not be eaten without a spoon. Prawn filling was mildly overcooked

Fish maw dumpling. Tasteless chicken soup with a stingy and  unsatisfying amount of dumpling filling.  Had some slightly bitter herbal root ingredient that didn't help the already bland dish.

 Restaurant was very full so perhaps they couldn't deal with the volume? Must try again on a less busy day.

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