Michelle Wee •
19 Aug 2014
My special other and I enjoyed a lovely dinner at Verre Wine Bar on 10 August 2014. We had made dinner reservations and requested to sit next to the wine cellar, which the restaurant kindly obliged. We were amazed by the quality of the food and wines here! My boyfriend enjoyed a hearty meal of Steak Frites. The steak was simply succulent and flavourlicious, and the straight cut fries were yummy and crispy. I happily tucked into my meal of Beef Bourguignon, which was accompanied by the best mashed potato that I've ever eaten. The mashed potato was silky and heavenly, and although it was not flavoured, it went very well with the Beef Bourguignon, which brought out the strong and rich flavour of the red wine sauce.
Of course, no place to a wine bar is complete without some wine! The boyfriend enjoyed a glass of red wine while me, having an extremely sweet tooth, was highly contented and savouring a glass of dessert wine.
The staff also kindly allowed us to enter the wine cellar and take a lovely photo together. Later, when we asked for desserts recommendations, the staff promptly recommended us to order the Chocolate Lava Cake and Red Berries Creme Bulee. We polished off these desserts within 5 minutes because they were just so heavenly!
Lastly, the staff were polite and attentive, and provided great service.
The restaurant is located along Robertson Quay, and is a lovely place for couples and families to spend a quiet and cosy evening together. I would highly recommend this place, and it's definitely a hidden gem.
The boy and I will be back for another visit with our families soon.
So thank you, Verre Wine Bar, for giving us a lovely and memorable dinner experience! We were so happy to have our 3rd year anniversary dinner here :)