Daily: 11:30 - 00:00
Yi Jia South Village Seafood Restaurant serves mouth watering and freshly cooked foods that suits to everyones taste buds.
We celebrated our Father's Day Celebration at Yi Jia. The food was superb! We were craving for crabs and today we had crabs, crabs, crabs...:D We enjoyed the salted egg crabs and chilli crabs and it was worth the money. The crabs are very meaty. Although the place was packed, the staff still did their job. I highly recommend this place to everyone...:)
See my full reviews & photos at = https://chefquak.com/2016/06/27/great-7pax-lunch-yi-jia-south-village-seafood-on-21jun2016/
2 crabs for S$50 promotion. we ordered crab bee hoon. they charged another S$9 for bee hoon so total S$59.the 2 crabs pretty big, maybe 700g each, so promotion price ok la…beehoon was well infused with flavors very “yup mei” 入味!^^. assam fish head was fresh & assam taste always attractive, the slight sweet tangy taste.fish head was small though.& for me the thai style fish head at forture always better.pig trotter was a huge helping.gelatinous parts were very nice, tasty,much better standard than the one i had at curry wok.the tua tau was nice. everyone liked it.stir-fried hong kong kai lan very good, nice wok hae. lunch was S$181 for 7pax, so price quite ok too...
The flesh of the crab was really nua and no worth my 53 for one crab at all. Never going back again. That one time I ate there was lucky, I'm not sure if you will want to take the risk. According to the staff, it was just that one particular crab and they would not have known.