God Of Food •
17 May 2013 • 2 reviews • 0 follower
I decided to recommend Yong Heng Fried Hokkien Mee. Their soup base is tasty and you can smell very fragrance smell when the noodles is ready to serve. Their noodles not too wet, chilli is good when i eat with the noodles together. When I tried this Hokkien Mee, I was impressed to blog about it and recommend to others.
I ordered a $5 plate of fried hokkien mee which comes in a very satisfactory portion with their opeh leaf. Well-fried with a remarkable wok hei flavor and a slightly wet consistency, the delicious noodles are thoroughly coated with thick savory gravy concentrated with seafood essence. Although the noodles are so tasty that you can eat it with just the chilli paste, they are served with fresh prawns, sotong, meat and egg.
What makes Yong Heng fried hokkien mee more outstanding than most others is the superior broth that it uses. Do give it a try if you haven't. 9/10.
Yong Heng Fried Hokkien Mee
Bedok Food Centre
Blk 207 New Upper Changi Road