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85%100%

20 votes

66887318

Sun - Thu: 11:00 - 23:00

Fri - Sat: 11:00 - 00:00

$46 based on 11 reviews
漁 Yú Cuisine is a modern and hip Chinese seafood, dim sum, grill and champagne bar concept restaurant. See what foodies like this place for
NSSingapore • 30 Sep 20131 reviews 0 followers

My friends and I dined at the champagne bar on Saturday evening, and ordered beers along with a couple of side dishes (fries and chicken wrap) with the service staff. While the beers came quite quickly, I had to remind the service staff on three separate occasions (over a 45-minute wait) of our outstanding order of side dishes, and each of those times, was reassured that the order will be looked into.
 
Our fries finally arrived at the hour...

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The HGW community like this place for...

  • Children/Family5 votes
  • Dinner5 votes
  • After Work4 votes
  • Alfresco/Outdoor Dining4 votes
  • Large Groups/Gathering4 votes
  • Lunch4 votes
  • Business Dining3 votes
  • People Watching3 votes

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What others are saying...

NSSingapore • 30 Sep 20131 reviews 0 followers

My friends and I dined at the champagne bar on Saturday evening, and ordered beers along with a couple of side dishes (fries and chicken wrap) with the service staff. While the beers came quite quickly, I had to remind the service staff on three separate occasions (over a 45-minute wait) of our outstanding order of side dishes, and each of those times, was reassured that the order will be looked into.
 
Our fries finally arrived at the hour...

Read on

Chubby Botak Koala • 28 Apr 2013254 reviews 19 followers

For the full review & photos click here:
http://www.chubbybotakkoala.com/2013/04/yu-cuisine-creative-modern-dim-sum.html 
 
 
 Yu Cuisine is one of the elegant Chinese restaurant that grace Marina Bay Sands with its presence. The restaurant itself served Cantonese cuisine with modern innovations in its dishes and also presentation. We actually only come to know about this place from a friend of a friend that is not Singaporean. Although I have been to Marina Bay Sands for a few times, I always...

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fried rice with seafood and XO sauce
Li Tian • 27 Oct 2012173 reviews 8 followers

I have always walked past this blue restaurant but never had a chance to enter. I like the idea that they changed their dimsum menu every season. Even though some may find the choices rather limited, but well there is still the ala carte lunch/dinner menu which has many tempting offerings. For details : http://dairycream.blogspot.sg/2012/10/yu-cuisine.html 
 
Must Try-Signature chilli crab tart.
 
Don't be deceive by the looks. The spicy warm sg chilli crab filling just flows once...

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