Zaiton Satay serves the famous Thai cuisine made by cubes of marinated beef, chicken, lamb, and fish which is dipped in sauce that has strong peanut aroma and the red tinge that gives you clue about its spiciness. It opens at 8:00 am to 9:00 pm daily.
Bingsu ice shavings, sweet rice cakes and toasts invade the cafes here. Not typically offered in traditional Korean meals, desserts are served only during special occasions as refreshments, but in Singapore, the tables are turned
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