Feasting Fenne •
29 Sep 2013 • 4 reviews • 0 follower
Been coming here for years, knowing that you get simple, good quality Italian food as you'd get anywhere in Italy. No pretentiousness, just an honest menu that always meets expectations. Pizza is the best I've had in Singapore, the slightly chewy base and quality toppings, perfect. Pastas are interesting, with the squid ink and seafood baked in foil, being my absolute favourites. Winelist is short but good value, some great value Barberas and Montepulcianos. Everytime I come, which is usually once a month, I get my fix of Europe and feel like perhaps the dolomiti are outside the front door. Which reminds me, the air conditioning is fierce, bring a sweater!