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66A Serangoon Garden Way

Tel: 62870430

Restaurant Ratings

:30

Based on 53 reviews

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Reviews

    Chiu Yen Phua
    • 194 Reviews
    • 25 Followers

    Tri pepper spaghettini with soft shell crab

    29 Apr 2013
    Arbite - http://phuachiuyen.wordpress.com/2012/08/25/arbite-66a-serangoon-garden-way/

    We ordered the tri pepper spaghettini with soft shell crab to share. It’s an awesome plate of unique and springy noodles texture coupled with a cute crab. The crab was oily though. The overall taste was flavourful with good spices. Very refreshing bites!  
    One good/bad thing is that Arbite’s interior is quite small. It looks like it could only hold a maximum of 40 people. We saw that most tables were reserved. Lucky us that we managed to grab a seat without reservations!
    Oh! My fav part of Arbite is the lego deco on the walls as we climbed the stairs up to the shop. Creative!

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      Ronald Tor Das
      • 86 Reviews
      • 14 Followers

      Unsure about the hype

      31 Mar 2013
      Full review

      We ordered a croque madam and the arbite breakfast, both were at $15.90. The croque madam was extremely forgettable - I thought the choice of foccacia wasn't great, the fillings though nice were too little and the plate badly plated. The arbite breakfast was alright - wasn't a fan of the brioche as I felt it didn't gel well with the rest of the plate. The veal bratwurst wasn't well grilled enough, but everything else was ok. Coffee was so-so, place was cramped and noisy and yet there's a queue to get in on the weekends.

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        luxmondi
        • 11 Reviews
        • 1 Followers

        Worth a visit!

        29 Mar 2013
        For more pictures, visit <a href="http://luxmondi.blogspot.sg/2013/03/arbite-for-owsky.html">luxmondi.blogspot.com</a>!

        I visited Arbite with my friends for lunch, not brunch like most people. It was pretty full but the ambience was nice - open, airy and lively. 

        Eggs Benedict ($11.90++) - found it average! They had overcooked the eggs slightly, and they used honey baked ham instead of the expected parma ham, which was a little strange to me. However, $11.90 is a great value for money to pay for eggs benny compared to other brunch places.

        Pappardelle with Mushrooms and Parma Ham ($19.90++) - A must try in my opinion! Drizzled with truffle oil, creamy, mushroomy and - with the missing parma ham from the eggs benedict! Though a little pricey for pasta, it's filling and worth coming back for more.

        Croque Madam ($15.90++) - Average and forgettable. Not a fan of foccacia bread - though it does have truffle and parma ham, i don't really like the proportions (not enough truffle, too much bread, and only one poached egg!). Miss this!

        Moussaka ($16.90++) - The dish I ordered! This is a vegetarian option, but I totally don't mind not having the meat because it's deliciously warm, cheesy, filled with my favourite eggplants and mushrooms, all baked together in a single pan. Try this if you don't mind not having meat!

        Arbite is a worth a visit - there were many other delicious sounding dishes on the menu that I wish I could have tried but didn't have to chance to! I may be back again some day :)

        : Moussaka, Papardelle with Mushrooms and Parma Ham

        I also recommend this place for:

        Large Groups, Lunch, Vibrant/Noisy

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