Tue - Fri: 15:00 - 01:00
If you're on this page, it means you're either a really HUGE Bacon fan or you must have been bored and googled us up. We promise to make you salivate while looking at that heavenly piece of Bacon coated in a layer of glistening oil.
For the full post and pictures visit toseetofeeltoeat
The food menu was simple, with all day breakfast, mains, and meat. The selection of beers was good too!
Bacon and Booze was casual, laid back, and unpretentious. The place was not air-conditioned and the windows at the side were wide open to allow a light warm breeze in. I like the fact that it was not crowded, so we could sit there for a while, admiring the countryside-feel and having a nice lazy chat over lunch. I have to admit though that I would have enjoyed our lunch much better if there was air conditioning. The mid day sun in May is truly no joke.
We ordered the Chicken Cutlet and B&B Delight to share. The Chicken Cutlet was slightly overcooked and the chicken was quite dry and not juicy. The B&B Delight was all right, nothing too spectacular, and simply tasted ordinary.
I liked the vibe in Bacon and Booze, the fact that it was so far away from everything else, and how the place felt like a hidden gem. But the food was not particularly exciting and even the stroll around Punggol Stables would not entice me to return unless Bacon and Booze serve better food.
We stumbled upon B&B on our way to Coney Island. It's got a nice eye-catching sign from Punggol Road. So it's definitely got an advantage in terms of location. We went there on Sunday during lunch time. It wasn't busy. There were about 3-4 staff and about 40 seats. There were about 15 pax total inciuding ourselves. The staff were nice and attentive. I'm always impressed with waitstaff who makes a point to look you in the eye and memorize your order instead of writing on a note pad. Then came the disappointing part. A few of our first choice items were sold out: apple juice, mixed salads, several beers and ciders, etc. One of the items we asked for was a vegetarian green tea soba with asparagus. 25 mins after the order was placed, the waitress let us know that they had no more asparagus and offered to substitute it with bacon. We asked if they could replace it with portobello mushroom instead, an ingredient that appeared in several items on their menu, but as our luck would have it, it was sold out as well. At the end of the meal, we had a "caramel" ice cream that turned out to be a rainbow ice cream with gummy bears in it. After lunch on our way out of the reataurant, we noticed the wonderful smell of curry from next door that was packed with diners. I so wished we had gone there instead. I'll be sure to visit there instead next time. For B&B it's just unfortunate that maybe they dont have very high volume to justify fully stocking their pantry. Their food selection was just so so, which didnt help.
Nice idea, interesting looking menu, food very below expectations. Several items on the menu not available, plus specific ingredients not available within a given choice. Avoid if you can.
Even ice-cream tasted really bad. Kids pasta had too much black pepper. Adults scramble egg was just white and runny. Not nice.