#01-21, 22 Boon Keng Road, 330022
Asian, Chinese, Teochew
+65 62910407
+65 62985285

Daily: 11:30 - 15:00

Daily: 18:00 - 22:30

$26 based on 35 submissions
Children/Family (7 votes), Dinner (7 votes), Lunch (6 votes) ...

Ban Heng Restaurant serves delicious and tasty cuisine for every individual to love.

What others are eating here

Crispy Duck with Keropok
Crispy Duck with Keropok
Stir-fried Vermicelli
Stir-fried Vermicelli
The Exterior
The Exterior
  • Braised Duck 3 votes
  • coffee ribs 2 votes
  • Black Pepper Prawns 1 vote
  • Braised Sea Cucumber with Mushrooms 1 vote
  • Coffe sauce pork ribs 1 vote
  • Crispy Duck 1 vote
  • Deep Fried Soon Hock Fish 1 vote
  • Fish Slice with Celery 1 vote
  • Ngoh Hiang 1 vote
  • Or Nee 1 vote
  • Oyster Omlette (Or-Lua) 1 vote
  • Pomfret 1 vote
  • Prawn Roll 1 vote
  • Roasted Chicken with Garlic 1 vote
  • SPRING ROLLS! 1 vote
  • Steamed Fish 1 vote
  • Stir-fried Vermicelli 1 vote
  • Trio-Egg Spinach 1 vote
  • Yam Paste (O-Nee) 1 vote
  • Yam paste 1 vote
  • deer meat 1 vote
  • eefu noodle 1 vote
  • prawn salad 1 vote
  • spring roll 1 vote

Latest Review for Ban Heng Restaurant

Overall RatingBased on 31 reviews
Most helpful review:

Excellent, personable service and sumptuous food

Food/Drink 4 | Value 4 | Ambience 3 | Service 4
Total Reviews: 631

Having tried the Ban Heng Pavilion Restaurant at Harbourfront before, we came to the Boon Keng branch for family dinner. Decor was simple, traditional Chinese Oriental style with big round tables and muted tones. Service was very attentive, personable and thoughtful - the very example of a service crew that genuinely served from the heart, since this restaurant does not charge service charge.

Coffee Pork Ribs consisted of tender mini racks of ribs marinated and cooked with coffee powder to give the flesh a heavy dose of sweet caffeine fragrance.

We also had the Crispy Duck- we had wanted Yam Duck but they didnt serve that due to the yam of day being not nice enough - the exterior was crackling as the name suggested,  an appetising dish. This item was interestingly paired with keropok a la roast chicken style.

Finally, Stir-fried Fine Rice Vermicelli, better known as "Mee Sua"  that were longevity noodles for the birthday Mom. The Mee Sua was fried with prawns and eggs, with lots of "wok air" (wok hei) so it was utterly delicious.

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Request an explanation and apology from that unpolite and suck lady staff

Food/Drink 1 | Value N/A | Ambience 1 | Service N/A
Total Reviews: 5

To Ban Heng group management... I am extremely unhappy with my bad experience encountered at your restaurant for lunch with my families. I request an explanation from your management and apology from that suck lady staff else I will file my case up with no choice...

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Advise all not to come to this restaurant

Food/Drink 1 | Value 1 | Ambience 1 | Service N/A
Total Reviews: 5

Why? because their staff are all sucks especially that lady staff. She had no right to scold customers. She though she is the queen of this restaurant but actual fact is she is sucks... I will nv go back to this restaurant where all the sucks staff are around.. the only thing that makes myself back to this restaurant is to take a shot of this SUCK lady and post her suck face here to share with all.... don't waste your time and money just because you wanna see her suck face and the poor service and attitude provided by the staff that unbelievably allowed to stay so long in this restaurant and their top management doesn't care abt customers feedback. Shame!!!

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