Bangkok Jam is a modern Thai bistro conveying the pulse and energy of Asia’s “City of Angels”, better known as Bangkok. Coupling a contemporary take on Thai cuisine and an interior regaled with Bangkok iconography and graphic art, Bangkok Jam immerses guests in the experience of dining in the very heart of Bangkok. Savour a multi-varied selection of both authentic Thai favourites and modern creations including Tom Yum Talay (Red Tom Yum Soup), Deep-fried Green Papaya Salad and Crayfish Spaghetti with Garlic.
Daily: 11:30 - 21:30
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There are two kinds of pad thai - the brown ones and the orange ones. In Bangkok Jam, the Pad thai is the orange ones. Most pad thai I've eaten in Singapore are the brown ones, but the thing is that the pad thai here, unlike the ones that I have eaten in Thai express was not spicy enough. Food served was not piping hot. Service was not fantastic too. To read more: http://sgrollies.blogspot.sg/2015/07/bangkok-jam-plaza-singapura.html