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Barossa (Esplanade Mall)

Australian, Western

43%100%

49 votes

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Mon - Fri: 12:00 - 15:00

Mon - Thu: 18:00 - 01:00

Fri: 18:00 - 02:00

Sat: 12:00 - 02:00

Sun & PH: 12:00 - 01:00

Eve of PH: 12:00 - 15:00

Eve of PH: 18:00 - 02:00

$58 based on 37 reviews
To make a free reservation,
call our hotline on 6884 6884(for all other enquires, call the restaurant direct on 65345188)
This Australian-inspired bar and restaurant features all time favourites from down under. Think chilli mussels with white wine sauce, beer battered fish & chips, seared pacific scallop with pancetta and steaks. Flowing from the beer taps are handcrafted lagers and ales from Archipelago Brewery. See what foodies like this place for
Tricky123 • 18 Sep 201417 reviews 0 followers

See my somewhat scathing review here, plus photos:
 
http://tinyurl.com/p5kfnr7 
 
Where to start?
 
- Waitress tried to memorise my order and got the beer wrong;
- Borscht was insipid and watery, and the sour cream had curdled into little bits;
- Truffle fries weren't too truffly;
- Merguez sausages were a bit strange;
- Sauteed potatoes were actually gratinees potatoes - and bland anyway;
- Duck linguini was good but nothing great;
- Eton Mess was...

Read onSee more reviews

Linguini and Merguez Sausages
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The HGW community like this place for...

  • Alfresco/Outdoor Dining17 votes
  • Dinner11 votes
  • After Work10 votes
  • Chillout8 votes
  • Waterfront8 votes
  • Large Groups/Gathering7 votes
  • People Watching7 votes
  • Vibrant/Noisy7 votes
  • Lunch6 votes
  • Boys Night Out5 votes
  • Live Band5 votes
  • Wine Lists5 votes
  • Girls Night Out4 votes
  • Quiet4 votes
  • Supper4 votes
  • View/Scenery4 votes

More

  • Linguini and Merguez SausagesLinguini and Merguez Sausages
  • Eton MessEton Mess
  • BorschtBorscht
  • Chocolate LamingtonChocolate Lamington
  • Prime RibPrime Rib
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What others are saying...

Tricky123 • 18 Sep 201417 reviews 0 followers

See my somewhat scathing review here, plus photos:
 
http://tinyurl.com/p5kfnr7 
 
Where to start?
 
- Waitress tried to memorise my order and got the beer wrong;
- Borscht was insipid and watery, and the sour cream had curdled into little bits;
- Truffle fries weren't too truffly;
- Merguez sausages were a bit strange;
- Sauteed potatoes were actually gratinees potatoes - and bland anyway;
- Duck linguini was good but nothing great;
- Eton Mess was...

Read on

Linguini and Merguez Sausages
Penelope Foo • 06 Sep 20148 reviews 0 followers

Slow. Expensive.
 
 Reservations for 20 pax was made in advance so I would expect the kitchen to be somehow prepared for the large party arriving. When we arrived, there were not enough tables and chairs. The table was not even set up with cutlery. We were not given any menus. We were organised enough to write down all our orders before going to the staff to get them to take them down. She still managed to miss something...

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bestfoodie • 24 Jun 20149 reviews 0 followers

Tried Barossa for the first time and was horribly disappointed. The food was cold and felt like it had been sitting there for some time.
Good ambience but food seriously needs to improve.

Read on