20 Sep 2014 • 1 review • 0 follower
Welcomed with warm greetings & smiles at the front desk. Friendly and accomodating waiting staff (tnx Montecarlo!). Wide variety of delicious antipasti - cheeses, olives, tomatoes, breads, smoked salmon, freshly shaved prosciutto, salami & parma. Salad station available where you can mix your own. Very good hot dishes - creamy zucchini, chicken stew & spicy clams. Well done grills - beef & chicken were tender & flavorful. Al dente pasta dishes were already prepared, both in tomato based & cream based sauces. Liked the classic pizzas - pepperoni & quattro formaggi. Getting too full so will try the other flavors next time. And to top it off, the dessert station was the best. Loved the light panna cotta, tiramisu & creme brulee. Of course, we had to end this with the gelato. Had vanilla & chocolate (will try the other flavors next time too!) and the sweetness was just right, very refreshing.
Overall, this was a very enjoyable buffet