26 Feb 2011
Had the original cream puff in Vanilla. Costs about $2.80 for one?
The choux pastry is a bit crispy, a bit chewy, very soft. But there's not enough of it to hold the filling so the filling was leaking everywhere. The pastry is also rather tasteless. Needs some work there. I had to lick most of the filling off the wrapper!
The filling is the best! Could see the Vanilla seeds, which is what I like since it shows they used real Vanilla beans and not fake essence. It's not overly sweet or rich. Just right! I could lick the fillings all day. Maybe they could make it into ice-cream! The filling tasted so fresh and yummy! Forget the pastry!
Rather expensive for just a cream puff. Recommended except for the price.
The service was alright. You order you pay and you walk away. At least the lady smiled a bit and said thank you. Service in singapore is usually deplorable and appalling, if not disgusting.