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Back to Bedrock Bar & Grill#01-05, Pan Pacific Serviced Suites, 96...
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Overall Rating
Food/Drink
Ambience
Value
Service
Price Range

$102/pax

based on 71 reviews
Top Must Try Dishes
Smoked Tomato Soup5 votes
Macaroni cheese3 votes
all the various cuts of meat.3 votes
tenderloin3 votes

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Suitable For
Dinner38 votes
Romance/First Dates27 votes
Lunch25 votes
After Work18 votes
Wine Lists17 votes
Business Dining16 votes
Girls Night Out16 votes
Quiet16 votes
Boys Night Out15 votes
Large Groups/Gathering12 votes
Private Dining12 votes
Hidden Find11 votes
Fine Dining10 votes
Chillout7 votes
Anniversary5 votes
Vibrant/Noisy5 votes
Alfresco/Outdoor Dining4 votes
Corporate Events4 votes
Children/Family3 votes

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What others are saying...

KoLih Tan
 • 22 Feb 2010 19 reviews 1 follower
Overall
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Still great, been to bedrock a couple of times already.  Last trip down prior to last thrusday was actually in Jun 09 but glad to see that things haven't changed much, the service is still top class, the atmosphere in the restaurant is unlike any other.  Gives one a feeling of being like in a smokey steakhouse.  For dinner on thursday, we had :-

3 tomato soup and 1 french onion soup, 3 fresh oysters.

2 pepper steak, a lamb and a 400gms ribeye (I think). 

sides included mac and cheese, fries and asparagus.  also had the marrow and foie gras.

drinks included the beer, mojito and a latte at the end.

also shared the apple crumble.

In truth, it was way too much food and we had to doggy the lamb but once again, bedrock did not disappoint.  Was very glad to see that in spite of the popularity gain since it started, bedrock has not waive in its commitment to qualty and service.  If only they would increase their beer selection and sort out a proper place for smokers.  Quite stupid to have to stand beside the main road to have a puff. 

 

 

 

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I spent $144 per person.

Must tries: tomato soup, all the various cuts of meat.

I also recommend this place for:
Lunch, Dinner, Boys Night Out, After Work, Private Dining, Quiet, Hidden Find, Wine Lists

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Starved
 • 31 Jan 2010 14 reviews 1 follower
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I arrived early for dinner. Ordered a beer or two and sat outside the restaurant for some people watching. They didn't have Coopers Pale Ale so the wait staff walked across the mall to the other restaurant and retrieved it for me.

Ambience was spot on for a steak restaurant (for me anyway) and all the people around us seemed to be enjoying the experience there. I am still trying to figure out why every restaurant I visit, there is always someone taking a shot of their plate of food. Singaporeans don't normally cook at home so I am guessing they want to post it here? ;-)

Anyway, the Tomahawk table steak was good for Singapore although not the best steak I've had when compared with US and Australian locations. The maccoroni cheese and truffle mash were major highlights. If you can eat mash or even mildly tolerate it, do not go pass the mash. You won't regret it.

Wine list was a little small. What our wait staff recommended was not bad. None of the wait staff referred us to a sommelier so I am guessing they didn't have one. Sipped on expresso (good) and Lemon Cello at the end. I do prefer my lemon cello chilled. Theirs were not by default so I had it fixed with a glass of ice.

Service was good. Not a fine dining experience but very attentive.

Overall, I would go back and recommend this place to anyone that needs a beef fix.

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I spent $340 per person.

Must tries: Truffle Mash sides and Maccoroni Cheese entree/sides

I also recommend this place for:
Supper, Dinner, Romance/First Dates, Business Dining, Boys Night Out, Girls Night Out, After Work, Vibrant/Noisy, Wine Lists, Live Band, People Watching

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#1 Pork Fan
 • 18 Jan 2010 3 reviews 1 follower
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Very solid restaurant.  I've been there about 5 times now, and each time I've left happy with both the food and service.  I must say that I think that service is one of the strong points of Bedrock, the servers are some of the most knowledgable servers that I've come acrross in Singapore.  The steaks are good, cooked properly, and the side's are great.  The ribeye that I usually order is fantastic, and the truffle mash and the mac and cheese are must tries.
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I also recommend this place for:
Dinner, Quiet

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